Di Bella

A traditional winery
From the daily contact with nature in the vineyard, to the work of the oenologist in the cellar, from
corporate communication to marketing. Each employee of the firm Di Bella is a professional who
works with the heart.
Offering wines around the world is not only a commercial challenge, but also a way to get in touch
with other cultures and to understand different lifestyles. This turns into one of the greatest
pleasures of the work in Di Bella. The company’s goal is to bring, together with wine, the culture of
hospitality for which Sicilians are so famous. Moreover, the company’s mission is to make known
that concentration of history and tradition of Sicilian cuisine.