The family business Assennato include also a “bottaia” place for watering Nero D’Avola DOC.
Here it’s possible to taste the Nero D’Avola DOC and typical food of the territory.
Since 1700 the Winery has been engaged with the production of intense red wines like Nero
D’Avola “Eloro”, Bianco D’Inzolia and Moscato. The wine is obtained mainly from a grape grown
in the farm estate of Contrada Bovini, which consists in 10 hectares of vineyard from which the fine
DOC “Eloro” is made. It is grown in dry regime as”alberello” (free standing bush) with average
espalier. The production include Nero “alla mandorla” (with almonds), the unique fortified wine
obtained from the union of fine Nero D’Avola and almonds.